That Kerala meal isn’t complete without the crunch.
Our Kerala Pappadam brings the familiar light, crispy crunch that has long had its place alongside Kerala meals.
Made with Urad (Orid) Flour, each pappadam fries up crisp and light, making it the perfect accompaniment to rice, curries and a traditional Kerala sadya. Simple, familiar and always welcome at the table.
A timeless Kerala favourite, ready to add that final crunch to every meal.
Why choose our Kerala Pappadam?
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Made with Urad (Orid) Flour
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Light and crispy
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A classic accompaniment to Kerala meals
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No added preservatives
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No artificial colours
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Available in 120g packs
Made from: Urad (Orid) Flour, Pappad Karam, Salt, Groundnut Oil
Allergen Information: Manufactured in a facility that also processes peanuts and wheat (gluten).
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120g |
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